On the nose, it offers a medium-intensity green fruitiness, with layered aromas of almond, green tomato, cut grass, artichoke, and fresh herbs like rosemary, basil, and thyme.
The palate reveals a harmonious balance of gentle bitterness and spicy warmth, leading to a clean, lingering finish.
In addition to exceptional in flavor and purity—Embrace is a celebration of craftsmanship, both in its cultivation and in the way it’s elegantly packaged. From the hand-tied ribbon to the refined bottle, every detail reflects the care, tradition, and quiet luxury that make Embrace a gift worth giving—or keeping.
Use the included gold‑plated bowls & spoons to serve:
Simple olive oil tastings with crusty artisan bread and a sprinkle of sea salt
Small bites: olive oil–drizzled crostini, cheese cubes, or marinated vegetables
Food Pairing Suggestions with Embrace
Drizzle over seafood carpaccio, burrata, or orange-fennel salad for bright, balanced freshness
Finish legumes, grilled vegetables, or tuna tartare with a generous spoon of Embrace
Integrate into desserts—try over lemon cake, gelato, or fresh fruit for a gourmet twist
