





0.2 Chili (Peperoncino) Extra Virgin Olive Oil
250 mL | Cold-Pressed with Sicilian Chili Peppers-Peperoncino
Warm, spicy, and deeply flavorful, this chili-infused oil is created by cold-pressing fiery Sicilian peperoncini with fresh olives. The result is a bold, aromatic EVOO with a natural heat that builds gradually and lingers just long enough. Perfect for spice lovers and anyone who wants to add a Sicilian kick to their cooking.
Why You'll Love It
Made with real chili peppers — cold-pressed, never infused
Bold but balanced heat that enhances, not overwhelms
Great for everyday drizzling or finishing
250 mL bottle — use sparingly for a big impact
250 mL | Cold-Pressed with Sicilian Chili Peppers-Peperoncino
Warm, spicy, and deeply flavorful, this chili-infused oil is created by cold-pressing fiery Sicilian peperoncini with fresh olives. The result is a bold, aromatic EVOO with a natural heat that builds gradually and lingers just long enough. Perfect for spice lovers and anyone who wants to add a Sicilian kick to their cooking.
Why You'll Love It
Made with real chili peppers — cold-pressed, never infused
Bold but balanced heat that enhances, not overwhelms
Great for everyday drizzling or finishing
250 mL bottle — use sparingly for a big impact
Balance the heat by pairing it with our 0.2 Maioliche everyday EVOO, or double down with a bottle of Garlic or Basil oil. Bonus: our bronze-cut pasta stands up perfectly to spicy sauces.
Easy Ways to Use:
Drizzle over pizza, pasta arrabbiata, or grilled meats
Add heat to seafood, eggs, or sautéed greens
Mix into spicy vinaigrettes or marinades
Spoon over hummus or avocado toast
Finish lentil soup or chili for an extra layer of flavor